Lamb Cut Sheet

Lamb Cut Sheet - These we can either, leave whole, cut them in half, cut specific size roasts or cut steaks out of them. Select an animal icon below to see the cut sheets of each. 1) use our online cut forms. The option to debone, roll and tie is very popular. There are two convenient ways to submit these forms. To learn more about end products by animal, click here. Not for sale lot # _______________________ harvest date _____ /_____ /_____ cut date _____ /_____ /_____ rail lbs _________ extra lbs _________ tag. It's the fastest, paperless way to submit your cutting instructions. Submit which lamb cuts you want in our online cutting instruction form. Our recommended lamb cuts will be preselected for ease.

Not for sale lot # _______________________ harvest date _____ /_____ /_____ cut date _____ /_____ /_____ rail lbs _________ extra lbs _________ tag. 1) use our online cut forms. These we can either, leave whole, cut them in half, cut specific size roasts or cut steaks out of them. Select an animal icon below to see the cut sheets of each. Submit which lamb cuts you want in our online cutting instruction form. The option to debone, roll and tie is very popular. It's the fastest, paperless way to submit your cutting instructions. There are two convenient ways to submit these forms. Our recommended lamb cuts will be preselected for ease. To learn more about end products by animal, click here.

Our recommended lamb cuts will be preselected for ease. It's the fastest, paperless way to submit your cutting instructions. Submit which lamb cuts you want in our online cutting instruction form. Select an animal icon below to see the cut sheets of each. The option to debone, roll and tie is very popular. Not for sale lot # _______________________ harvest date _____ /_____ /_____ cut date _____ /_____ /_____ rail lbs _________ extra lbs _________ tag. There are two convenient ways to submit these forms. These we can either, leave whole, cut them in half, cut specific size roasts or cut steaks out of them. To learn more about end products by animal, click here. 1) use our online cut forms.

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Select An Animal Icon Below To See The Cut Sheets Of Each.

Submit which lamb cuts you want in our online cutting instruction form. These we can either, leave whole, cut them in half, cut specific size roasts or cut steaks out of them. Our recommended lamb cuts will be preselected for ease. Not for sale lot # _______________________ harvest date _____ /_____ /_____ cut date _____ /_____ /_____ rail lbs _________ extra lbs _________ tag.

It's The Fastest, Paperless Way To Submit Your Cutting Instructions.

1) use our online cut forms. To learn more about end products by animal, click here. There are two convenient ways to submit these forms. The option to debone, roll and tie is very popular.

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